Spring is in the air – let’s make something tasty and cute! Since I was little, my mom and I would make this recipe together each Easter. Needless to say, it melted my heart to watch my mom and my oldest girl share in the tradition!
With just a few simple ingredients, you can whip up these vibrant, flavorful treats that are as much fun to make as they are to eat.
🥚Jello Eggs Recipe 🥚
What you’ll need:
- 2 cups of your favorite flavored Jello
- 2 cups boiling water
- 1 cup cold water
- Plastic egg molds https://amzn.to/3RW56O2
What to do:
👆🏻Have your plastic molds ready to go.
✌🏻Mix the Jello:
- Dissolve the Jello powder in 2 cups of boiling water. Stir until completely dissolved.
đź’§Add Cold Water:
- Stir in 1 cup of cold water to the Jello mixture.
🥚Fill the Molds:
- Carefully pour the Jello mixture into the prepared egg mold.
🧊 Chill:
- Place the filled molds in the refrigerator and let them chill for at least 4 hours, or until fully set.
🪺Unmold & Enjoy
- Once set, gently remove the Jello eggs from the molds. Serve your colorful Jello eggs on a platter and enjoy the fun, wobbly treats!
Tag @creative.mom.club when you make yours!
